Salad “Fairy Tale” - general principles of cooking
Whether a cake, or a salad. This description can be given to the “Fairy Tale” salad. The main thing in this dish is not the composition of the ingredients, but the decoration of the salad. It should be bright and fabulous, like the name itself. Salad "Fairy Tale" is the case when you can not follow clear recommendations and give complete freedom to the imagination. Why? Agree, it’s not always possible to find the full set of ingredients listed in the salad recipe in the fridge. There was no chicken meat in the refrigerator, and in the freezer there is a package of crab sticks, you can replace the chicken with seafood.
Salad “Fairy Tale” - preparation of products and dishes
You can prepare a “Fairy Tale” salad from meat ingredients, by the way, this option is most often used. Chicken fillet is added to the recipe, smoked meat is used for a richer taste. It can also be a vegetable salad with cabbage and cucumbers. Especially beautiful is the fruit salad. Here, really, a combination of fabulous appearance and fabulous taste. You can decorate the salad with mayonnaise and pomegranate seeds. Consider each version of the salad "Fairy Tale".
“Fairy Tale” Salad Recipes:
Recipe 1: Fairy Tale Salad with Crab Sticks
In most cases, chicken fillet is used in the preparation of this salad, but it is never too late to experiment a little and diversify all the usual dishes.
- 4 pcs. - eggs;
- 200 g - crab sticks;
- 300 g - mushrooms;
- 1 ban. - canned corn;
- 1 pc. - bow;
- 3 - 4 pcs. - salted cucumbers;
- 50 ml - mayonnaise.
Outwardly, this salad resembles an appetizing cake. All layers are stacked layers, but first we will prepare the ingredients. To begin, take fresh champignons, you can take oyster mushrooms, chop and fry until ready, in the pan, finally send a onion to the mushrooms, which is also fried until browned. Boil eggs, peel. Crab sticks are divided into two halves and cut into plates. With canned corn, decant the liquid and put it in a separate vessel. When all the listed ingredients are ready, you can do the formation of the “pie”. Our salad is layered. The first layer is a mushroom-onion roast, diced pickled cucumbers are laid on top, over which crab sticks are laid. Next, we need a grater, better large, rubbed eggs. Leave the yolks, use them to decorate the salad. Over the crab sticks we rub eggs, and the finishing layer goes to the corn. Attention, each layer is processed with mayonnaise. You can decorate the salad with egg yolk. Take a fine grater and gently rub the yolks over the salad. An airy yellow glade is formed, and by decorating the salad with several mushrooms you can create a unique forest glade.
Recipe 2: Fairy Tale Salad with Smoked Chicken
For a more dietary option, it is recommended to use boiled chicken. Better white meat. Also, the salad is laid in layers, and therefore it is better to take a transparent salad bowl, in which each layer will be amazingly framed. As a result, you win not only on a decent set of ingredients, but also on the design of the salad.
- 400 g - champignons;
- 100 g - processed cheese;
- 1 pc. - carrot;
- 3 pcs. - egg;
- 3 pcs. - potatoes;
- 500 g - smoked breast;
- 300 ml - mayonnaise;
- 3 tooth. - garlic;
- 100 g - walnuts.
When cooking salad "Fairy Tale" quite often you can find a combination of chicken fillet with walnuts. So this time walnuts are included in the recipe. For a richer taste, it is recommended to fry the nuts. You can in the pan, but you can send for a few minutes in the microwave.
So, chicken breast, in our case it is smoked meat, cut into strips or split into fibers. Mushrooms, champignons, cut into plates and fry until oil is ready. Remove the mushrooms from the heat and spread them in paper napkins so that they can well absorb excess juice and fat. Boil potatoes and carrots until cooked, peeled. Onions finely chopped, and the garlic is crushed with a knife, you can grate and grated.
Ingredients prepared. It's time to start the most entertaining - we put the layered salad in a glass jar.
The first layer is smoked breast with garlic and slightly smeared with mayonnaise.
The second - onions and lightly black pepper.
Third - rub the potatoes.
Fourth - fried mushrooms and some mayonnaise.
Fifth - we rub eggs.
Sixth - rub carrots, add a bit of mayonnaise.
Seventh - it's time to processed cheese. Freeze in the fridge and grate.
It remains to process the salad with mayonnaise, and sprinkle the top with walnuts, which can be lightly chopped.
“Fairy tale” is placed for impregnation in the refrigerator.
Recipe 3: Fruit Tale Salad
This unique salad will appeal not only to an adult company, but also a children's one. Fruits have always been perceived by the children's company with a bang, and interestingly prepared salad certainly will not leave anyone indifferent. Also the salad “Fairy Tale” made from fruits will perfectly decorate the festive table. Interesting design and unusual taste have always been famous cooks around the world.
- 300 g - cheese;
- 300 g - canned pineapple rings;
- 300 g - black grapes;
- 3 tooth. - garlic.
The second group of ingredients is useful for salad dressing:
- 100 ml - olive oil;
- 1 tsp. - mustard;
- 1 pinch of salt;
- 1 pinch of sugar;
- 1 tbsp. l - lemon juice;
- 2 pcs. - eggs.
Cut durum cheese on a grater, press garlic with garlic press. We take large grains of grapes and cut them in half, and leave small grains whole. Canned pineapples cut into cubes. Cooking refueling. To do this, divide the egg yolk, add mustard to it and carefully beat. After that, add sugar, salt and lemon juice, beat the dressing until thick. After a thin stream, add olive oil to the dressing. Whip the sauce again and only then fill the chopped ingredients.
Recipe 4: Fairy Tale Salad with Beans
The time has come to consider a simpler way of cooking this amazing salad, which will take a minimum of time to prepare. In addition, the list of ingredients available and do not need to spend a lot of money on cooking.
- 250 g - oyster mushrooms;
- 250 g - fillet;
- 50 g - butter;
- 400 g - canned beans;
- 1 pc. - lemon.
Fillet and mushrooms are cut into cubes and fried until ready. At the very end, the meat can be supplemented with a garlic clove, which only emphasizes the flavor of the food. With a bean we decant the liquid, and we send the bean to the meat with mushrooms. Squeeze the juice from the lemon and fill the fried mushrooms with meat and beans. To taste, salt and pepper fabulous salad. For decoration, you can take fresh parsley.
Salad “Fairy Tale” - secrets and useful tips from the best chefs
Considering the main ingredients for salad, do not forget about the decoration of this dish. After all, the holiday table should be not only tasty, but also beautiful. Salad "Fairy Tale" - a combination of unsurpassed taste and unique appearance.